God, could that title be any more pretentious? Bread and dairy. Dairy and bread. I'm wondering what I could say to convey the utter terror that overwhelmed me when I was first presented with the Whole30 plan. No bread? Christ. No CHEESE?! What's the point of living? Still, we pressed on and made it through a dairy-less and grain-less month. Toward the end, all I could think about was garlic bread. Warm, buttery, garlic bread; crusty on the outside, soft on the inside. Oh my. Yes, my addiction to these food groups is real. And I'm guessing eliminating them is a HUGE factor in my loss of inches. Reintroducing them is also terrifying. I'm actually doing fine without them. Cravings have subsided but, again, I fear that slope is a most slippery one. But this is our last step in completing our Whole30 journey and so we splurged. Day 40 - Grains If we're going to do this, let's do it right. On grains day, we started with smoked salmon and bagels. And let me j...